Choclate Chip Cookie Recipe

Friday, March 23, 2018

My love for chocolate chip cookies will never go away! There is nothing like biting into a soft, gooey cookie. This is my go-to cookie recipe. I like my cookies thick with chocolate in every bite

Soft Chocolate Chip Cookie Recipe:
  • 4½ cup all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1½ cup butter, softened (3 sticks)
  • 1¼ cup granulated sugar
  • 1¼ cup brown sugar, packed
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 cups chocolate chips

  1. Preheat oven to 375°
  2. Mix  together flour, baking soda, baking powder and salt in a mixing bowl. Set aside.
  3. In a large mixing bowl, cream together butter, granulated sugar and brown sugar.
  4. Beat in eggs one at a time  and vanilla until well combined and creamy.
  5. Add in flour,  a little at a  time mixing each time. Be sure to check the bottom to make sure the flour is mix well.
  6. Stir in chocolate chips.
  7. Drop dough by ¼ cups on ungreased cookie sheet - 6 cookies on a sheet.
  8. Bake for 10 - 12 minutes or until cookies just start to get light golden brown on tops.
  9. Let cookies rest for a minute or two on cookie sheet and transfer to wire rack to cool.

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